We have this Spijsbrood or Stol for Christmas (and Easter) Do you have this too & what do you call the almond paste filling?
Also do you take it
1) With butter but leave the round bit of spijs intact
2) With butter and schmeer out the spijs all over the bread
3) Some other way
#JoinIn #christmas #spijsislife
Stollen, and the filling is a spiced marzipan.
Generally, being greedy, I just eat it ... 😂
I bought one on Friday for today. That was the plan. then Saturday happened ... #JoinIn
@bps_artish oh I have days like that too 🤣