We have this Spijsbrood or Stol for Christmas (and Easter) Do you have this too & what do you call the almond paste filling?
Also do you take it
1) With butter but leave the round bit of spijs intact
2) With butter and schmeer out the spijs all over the bread
3) Some other way
#JoinIn #christmas #spijsislife
@priscillaharing also: personally i don't eat it with butter, but if i did, i wouldn't cover the filling with it 😁